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Book Cover
book
BookBook
Author Hazan, Marcella, author.

Title Essentials of classic Italian cooking / Marcella Hazan ; illustrated by Karin Kretschmann ; forewords by Lidia Bastianich and Victor Hazan.

Publication Info. New York : Alfred A. Knopf, 2022.

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.5945 HAZAN    DUE 05-02-24
 Canton Public Library - Adult Department  641.5945 HAZAN    Check Shelf
 Enfield, Main Library - Adult Department  641.5945 HAZ    Check Shelf
 Manchester, Whiton Branch - Non Fiction  641.5945 HAZAN    In Transit
 Portland Public Library - Adult Department  641.5945 HAZ    Check Shelf
 Rocky Hill, Cora J. Belden Library - Adult Department  641.5945 HAZAN    DUE 05-12-24
 Simsbury Public Library - Non Fiction  641.5945 HAZAN    DUE 05-02-24
 Southington Library - Adult  641.5945 HAZ    Check Shelf
 Windsor, Main Library - Adult Department  COOKBOOKS 641.5945 HA    Check Shelf
Edition 30th anniversary edition.
Description xix, 710 pages : illustrations ; 24 cm.
Note Previously published: 1992.
Includes index.
Summary "30th anniversary edition of the classic Italian cookbook"-- Provided by publisher.
Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise--from beginners to accomplished professionals.
Subject Cooking, Italian.
Genre/Form Cookbooks. (OCoLC)fst01752725
Cookbooks.
Recipes.
Added Author Lubart, Karin Kretschmann, illustrator.
ISBN 9780593534328 (hardcover)
0593534328 (hardcover)
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