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Title Eataly / Food Editore, forward by Oscar Farinetti.

Publication Info. New York : Phaidon Press Inc., 2016.

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.5945 EATALY    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5945 EATALY    Check Shelf
 Manchester, Main Library - Non Fiction  641.5945 Q EATALY    Check Shelf
 Wethersfield Public Library - Non Fiction  641.5945 EATALY    Check Shelf
 Windsor, Main Library - Adult Department  COOKBOOKS 641.5945 EA    Check Shelf
Description 567 pages : colour illustrations ; 28 cm
Note Includes index.
Summary Eataly takes a modern approach to Italian cooking and eating. With recipes that are fresh and delicious, clear instructions, helpful tips, and a visual produce guide, this book will allow you to eat like Italians do today.
Subject Cooking, Italian.
Cooking, Italian. (OCoLC)fst01753356
Genre/Form Cookbooks. (OCoLC)fst01752725
Cookbooks.
Added Title Eataly : comtemporary Italian cooking
ISBN 0714872792
9780714872797
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