| Description |
ix, 366 pages : color illustrations ; 28 cm |
| Bibliography |
Includes index. |
| Summary |
Offers modern Southern Italian recipes including roasted romano beans with calabrese olives, linguine with meyer lemon, marinated artichokes, baked sausage and polenta, and bucatini alla puttanesca. |
| Subject |
Cooking, Italian.
|
|
Cooking -- New York (State) -- Brooklyn.
|
| Added Author |
Stephens, Francine.
|
|
Clark, Melissa.
|
| Added Title |
Franny's simple seasonal Italian |
|
Simple seasonal Italian |
| ISBN |
9781579654641 hardback |
|
1579654649 hardback |
|
