| Description |
pages 390;21 cm. |
| Series |
African American
|
| Note |
Reprint of: The Ebony Cookbook : A Date with a Dish / by Johnson Publishing Company, Inc. Chicago, 1962 |
| Summary |
"An outstanding feast of distinctively American culinary genius, this comprehensive collection of authentic African-American recipes was assembled by a well-known cooking columnist for Ebony magazine. Filled with the aroma of childhood memories, it will help modern cooks re-create hundreds of classic dishes for every meal of the day, from chicken and oyster gumbo to sweet potato pudding."-- Provided by publisher. |
| Subject |
African American cooking.
|
|
Cooking, American.
|
| Added Author |
De Knight, Freda, 1910-1963.
Ebony cookbook.
|
| Added Title |
Classic African-American recipes |
| ISBN |
9780486492766 paperback |
|
0486492761 |
|
