| Description |
xv, 591 pages : illustrations ; 25 cm |
| Note |
Includes index. |
| Contents |
Introduction: Around the world in 730 days -- Room service. A perfect start ; Breakfast in bed -- Wish you were here. Aperitifs ; First bites & small plates ; Salads -- Great melting pot. Soups ; All around the world menus -- Marketplace. Vegetables ; To market, to market ; Condiments and spices ; Grains and beans ; Noodling around -- The grand tour. The land ; The air ; The sea -- Side trips. Hands across the sea ; Whistle stops: time for tea ; My favorite afternoon teas ; Oven-fresh bread ; The new cheese plate -- The light fantastic. A world of desserts -- Conversion table. |
| Subject |
International cooking.
|
| Added Title |
All around the world cookbook.
|
| ISBN |
1563056364 |
|
9781563056369 |
|
1563052377 paperback |
|
9781563052378 paperback |
|
