Edition |
First edition. |
Description |
xv, 283 pages : illustrations (chiefly color) ; 28 cm |
Note |
Includes index. |
Summary |
"From Italy, Spain, and Morocco to Tunisia, Israel, and Lebanon, the simple home cooking of the Mediterranean is bold, honest, and naturally healthy. These Tuesday Nights recipes are designed for any night of the week -- every meal is ready in 45 minutes or less." -- Back cover. |
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From the James Beard award-winning Milk Street team, enjoy 125 easy weeknight dinners that bring the flavors of the Mediterranean into your home--with most meals ready in under 45 minutes. |
Contents |
Fast -- Faster -- Fastest -- Salad suppers -- Hearty vegetarian -- Supper soups -- Flat and folded. |
Subject |
Cooking, Mediterranean.
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Diet -- Mediterranean Region.
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Quick and easy cooking.
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Cooking.
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Cooking. (OCoLC)fst01754966
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Cooking, Mediterranean. (OCoLC)fst01753394
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Diet. (OCoLC)fst00893284
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Quick and easy cooking. (OCoLC)fst01754367
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Mediterranean Region. (OCoLC)fst01239752
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Genre/Form |
Cookbooks.
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Cookbooks. (OCoLC)fst01752725
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Recipes. (OCoLC)fst01424190
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Recipes.
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Added Author |
Hirsch, J. M., author, editor.
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Locke, Michelle, author, editor.
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Card, Matthew, author.
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Borges, Bianca, author.
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Unger, Diane, author.
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Miller, Connie (Photographer), photographer.
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Christopher Kimball's Milk Street (Firm)
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Cover Title |
Milk Street Tuesday nights Mediterranean |
ISBN |
9780316705998 (hbk.) |
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0316705993 (hbk.) |
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