Edition |
First edition. |
Description |
255 pages : color illustrations ; 24 cm |
Note |
Includes index. |
Contents |
Pressure cooker basics -- Part one. Building blocks & variations -- Part two. Hearty mains & sides -- Part three. Sweets & extras. |
Summary |
"Brilliant, delicious recipes--from basics to family feasts--for your pressure cooker or multicooker (think Instant Pot) that will change the way you cook. MASTER RECIPES for building blocks like stocks, vegetables, grains, and beans--plus easy ways to adapt them. ONE-POT MEALS COOKED TO PERFECTION--from start to finish--in the pressure cooker, including braises, roasts, soups, and risottos. DESSERTS AND SWEETS, such as cakes, puddings, and poached fruits"--Page 4 of cover. |
Subject |
Pressure cooking.
|
|
Pressure cooking. (OCoLC)fst01754341
|
|
Pressure cooking.
|
Genre/Form |
Cookbooks.
|
|
Cookbooks. (OCoLC)fst01752725
|
|
Cookbooks.
|
Added Author |
Stewart, Martha.
|
|
Nilsson, Marcus (Photographer), photographer.
|
|
Martha Stewart Living Omnimedia.
|
Added Title |
Pressure cooker |
|
Martha Stewart living.
|
ISBN |
9781524763350 (pbk.) |
|
1524763357 (pbk.) |
|