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Author Medrich, Alice, author.

Title Gluten-free : flavor flours : a new way to bake with non-wheat flours : including rice, nut, coconut, teff, buckwheat, and sorghum flours / Alice Medrich with Maya Klein.

Publication Info. New York : Artisan, [2017]
©2014

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Location Call No. Status
 Avon Free Public Library - Adult Department  641.5638 MEDRICH    DUE 05-16-24
Description 367 pages : color illustrations ; 26 cm
Note Revision of: Flavor flours.
Bibliography Includes bibliographical references (pages 351-352) and indexes.
Contents Rice flour -- Oat flour -- Corn flour and cornmeal -- Buckwheat flour -- Chestnut flour -- Teff flour -- Sorghum flour -- Nut and coconut flours -- Elements.
Subject Flour.
Gluten-free diet -- Recipes.
Baking.
Baking. (OCoLC)fst00825632
Flour. (OCoLC)fst00927722
Gluten-free diet. (OCoLC)fst00943749
Genre/Form Cookbooks. (OCoLC)fst01752725
Recipes. (OCoLC)fst01424190
Cookbooks.
Added Author Klein, Maya (Cookbook author), author.
Added Title Flavor flours
ISBN 9781579658069 (pbk. ; alk. paper)
1579658067 (pbk. ; alk. paper)
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