LEADER 00000cam a2200409Ki 4500 
001    on1043425869 
003    OCoLC 
005    20190521012713.0 
008    180827s2019    nyua          001 0 eng d 
020    9781465483959 
020    1465483950 
035    (OCoLC)1043425869 
040    YDX|beng|erda|cYDX|dOCLCQ|dGK8|dIEB|dHQD|dGO4|dUOK|dCLE 
041 1  eng|hger 
049    CKEA 
050 14 TX769|b.S816 2019 
082 04 641.815|223 
100 1  Strothe, Carolin. 
240 10 Einfach natürlich Backen.|lEnglish 
245 10 Naturally sweet baking :|bhealthier recipes for a guilt-
       free treat /|cCarolin Strothe & Sebastian Keitel ; 
       translator, Alison Tunley. 
250    First American edition. 
264  1 New York :|bDK Publishing,|c2019. 
300    207 pages :|bcolor illustrations ;|c24 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Includes index. 
520    Enjoy guilt-free treats with Jamie Oliver's "favorite 
       baking book of the year." The healthy recipes for these 
       beautiful baked goods cut down on sugar or cut it out 
       altogether, thanks to the imaginative use of natural 
       ingredients. As a bonus, many of the recipes are also 
       gluten-free and dairy-free.   Discover how to bake more 
       than 70 delicious low-sugar and sugar-free recipes, 
       including healthier versions of favorites such as carrot 
       cake, muffins, gingerbread, and hot cross buns. Every 
       recipe tempts with a stunning photo of the finished cake 
       or baked good. The recipes contain little or no processed 
       sugar, instead relying on easy-to-source sugar substitutes
       and natural sugar alternatives, such as honey and seasonal
       produce. Foraged edible flowers adorn decadent chocolate 
       muffins, and freshly picked berries peek out from between 
       the layers of beautiful cakes, creating a feast for the 
       eyes, too. Written by Carolin Strothe--cook, food stylist,
       and author of the award-winning blog Frau Herzblut--and 
       her husband, Sebastian Keitel, the book explains the 
       benefits of a low-sugar diet and debunks the myth that 
       healthy baking must come with a compromise. Carolin 
       includes a seasonal calendar to help you choose the best 
       ingredients; basic recipes for pantry essentials such as 
       applesauce and cashew icing; and tips to help you elevate 
       the look of your creations using natural colorings. With 
       Naturally Sweet Baking, you can cook and enjoy treats 
       without a sugar overload. 
650  0 Baking. 
650  0 Cooking (Natural foods) 
655  7 Cookbooks.|2lcgft 
700 1  Keitel, Sebastian,|eauthor. 
700 1  Tunley, Alison,|etranslator. 
914    FARM264898 
994    C0|bCKE