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Author Kacouchia, Marie, 1992- author.

Title Vegan Africa : plant-based recipes from Ethiopia to Senegal / Marie Kacouchia.

Publication Info. New York : The Experiment, 2022.

Copies

Location Call No. Status
 Bloomfield at the Atrium  641.5636 KAC    DUE 10-17-23 Billed
 Manchester, Main Library - Non Fiction  641.5636 KACOUCHIA    DUE 04-18-24
 Manchester, Whiton Branch - New Materials  641.563 KACOUCHIA    Check Shelf
 Manchester, Whiton Branch - Non Fiction  641.563 KACOUCHIA    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.5636 KACOUCHIA    Check Shelf
 Simsbury Public Library - Non Fiction  641.5 KACOUCHIA    In Transit
Description 178 pages : illustrations (color) ; 25 cm
Note Includes index.
Originally published in France as Cuisines d'Afrique by Éditions La Plage in 2021.
Summary "Authentically African, plant-based cooking in 70 irresistible recipes that take readers on a journey across the continent"-- Provided by publisher.
Subject Cooking, African.
Vegan cooking.
Cooking, African. (OCoLC)fst01753221
Vegan cooking. (OCoLC)fst01754700
Genre/Form Cookbooks.
Added Title Cuisines d'Afrique. English
Other Form: Online version: Kacouchia, Marie. Vegan Africa New York : The Experiment, 2022 9781615199013 (DLC) 2022030314
ISBN 9781615199006 (hardcover)
1615199004 (hardcover)
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