Edition |
First edition. |
Description |
xiv, 177 pages : color illustrations ; 23 cm |
Note |
"With over 100 recipes for both weeknight staples and weekend projects"--Cover. |
|
Includes index. |
Summary |
A collection of one hundred recipes for dishes that serve one individual, with step-by-step instructions and photographs. |
Contents |
Basic recipes, condiments, and pickles -- Eggs -- Sweet potatoes, beans, and other veggies -- Meat, poultry, and seafood -- Tacos -- Pizza -- Sandwiches -- Rice, grains, and pasta -- Desserts. |
Subject |
Cooking for one.
|
Genre/Form |
Cookbooks.
|
ISBN |
9781580085137 paperback |
|
158008513X paperback |
|