| Description |
175 pages : color illustrations ; 24 cm |
| Contents |
Mind your manners: eat with your hands -- Veggie-centric finger feasts -- Stuffed and dipped -- Bread-based bites -- Sweet little somethings -- Menu suggestions. |
| Summary |
"Finger foods are fun eats that span all cuisines. Sometimes called "tapas" or "small plates," these recipes are perfect for entertaining, or for light meals and snacks. Make a few, and you'll have a stunning meat-free and dairy-free buffet that will have your friends and co-workers begging for the recipes. This book explores the many types of bite-size munchies. From elegant to casual and savory to sweet, these small, easy-to-prepare sensations will have everyone going in for fourths. Vegan Finger Foods features more than 100 recipes for appetizers, small plates/entrees, snacks and treats that don't require a fork or any other utensil--other than your fingers. Recipes include ingredients that can be found at almost any grocery store or farmer's market--no faux meats, mayos, cheeses, or the like. There are even low-fat, soy-free, and gluten-free recipes! "-- Provided by publisher. |
| Subject |
Vegan cooking.
|
|
Appetizers.
|
|
Tapas.
|
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COOKING -- Vegetarian & Vegan.
|
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COOKING -- Specific Ingredients -- Natural Foods.
|
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COOKING -- Entertaining.
|
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Appetizers. (OCoLC)fst00811577
|
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Tapas. (OCoLC)fst01202089
|
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Vegan cooking. (OCoLC)fst01754700
|
| Genre/Form |
Cookbooks. (OCoLC)fst01752725
|
|
Cookbooks.
|
| Added Author |
Noyes, Tamasin.
|
| ISBN |
9781592335947 (paperback) |
|
1592335942 (paperback) |
|
