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Author Rowe, Barbara, author.

Title The anti-inflammatory action plan : incorporate Omega-3 rich foods into your diet to fight arthritis, cancer, heart disease, and more / Barbara Rowe & Lisa Davis.

Publication Info. New York, NY : Crestline, 2019.
©2008

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.302 ROWE    Check Shelf
 Berlin-Peck Memorial Library - Non Fiction  641.5631 ROWE    Check Shelf
 Plainville Public Library - Non Fiction  641.563 ROW    DUE 05-11-24
Description 192 pages : color illustrations ; 25 cm
Note Previously published as Anti-inflammatory foods for health.
Includes index.
Summary "The Anti-Inflammatory Action Plan is your guide to understanding inflammation and how you can incorporate anti-inflammatory foods into your everyday diet. Cut your finger accidentally and the area will swell, redden, and heat up. This type of acute inflammatory response is the body's reaction to trauma, and it's an essential part of the healing process. But inflammation can be harmful when it hangs around too long and refuses to leave. When the inflammation switch refuses to turn off, the body operates as if it is always under attack (the older we get, the more likely this is to happen). White blood cells flood the system for weeks, months, and even years. Researchers are now linking low-grade, persistent inflammation to premature aging, heart disease, M.S., diabetes, Alzheimer's, psoriasis, arthritis, and cancer. While anti-inflammatory drugs do exist, they can injure the stomach or suppress the immune system. Fortunately, the situation can be remedied by a change in diet, specifically by altering the kinds of fats you eat. Omega-3 fatty acids tend to decrease inflammation while omega-6 fats and trans-fats increase inflammation. While many foods in the standard American diet (unrefined white flour, sugar, red meat, dairy, fast food, and food additives) exacerbate inflammation, a healthy diet made up of fish, nuts, seeds, oils, lean grass-fed meats, and fruits and vegetables can help lessen or prevent inflammation. Likewise, certain spices such as turmeric, cloves, and ginger have proven anti-inflammatory properties."--provided by publisher.
Contents Boost Omega-3s -- Add-in antioxidants -- Fabulous fiber -- Change the energy imbalance -- Be carb savvy.
Subject Inflammation -- Diet therapy -- Recipes.
Antioxidants.
High-omega-3 fatty acid diet.
Inflammation -- Diet therapy -- Popular works.
Antioxidants. (OCoLC)fst00810642
High-omega-3 fatty acid diet. (OCoLC)fst01744793
Genre/Form Popular works. (OCoLC)fst01423846
Recipes. (OCoLC)fst01424190
Added Author Davis, Lisa (Lisa M.), author.
Added Title Anti-inflammatory foods for health.
ISBN 9780785838029 (hardcover)
0785838023 (hardcover)
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