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Author Berzok, Linda Murray.

Title American Indian food / Linda Murray Berzok.

Publication Info. Westport, Conn. : Greenwood Press, 2005.

Copies

Location Call No. Status
 Newington, Lucy Robbins Welles Library - Adult Department  394.1208997 BERZOK    Check Shelf
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  641.3 B553A    Check Shelf
Description xxviii, 213 pages : illustrations ; 25 cm.
Series Food in American history, 1552-8200
Food in American history. 1552-8200
Bibliography Includes bibliographical references (pages [205]-206) and index.
Contents Food, history, and culture -- Foodstuffs -- Food preparation, preservation and storage -- Food customs -- Food and religion -- Concepts of diet and nutrition.
Subject Indians of North America -- Ethnobotany.
Plants, Useful -- North America.
Local Subject Indigenous peoples -- North America -- Food.
Indigenous peoples -- North America -- Ethnobotany.
Subject Food habits -- North America.
Plants, Cultivated -- North America.
Indians of North America -- Food.
ISBN 0313329893 alkaline paper
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