| Description |
xiv, 178 pages : illustrations ; 26 cm |
| Bibliography |
Includes bibliographical references (pages [166]-171) |
| Contents |
Creating a food system for your space -- Deciding what to grow in your garden space -- How to buy or build productive vegetable containers -- Using vertical space and reflected light -- Starting transplants and cycling your crops -- Growing fruit and berries in your spare space -- Sprouting grains, beans, wheatgrass, and salad sprouts -- Making yogurt, kefir, and fermented foods -- Cultivating mushrooms -- Raising chickens and honeybees in the city -- Making compost and partnering with worms -- Survival during resource shortages -- Helping to build a sustainable future. |
| Subject |
Square foot gardening.
|
|
Container gardening.
|
|
Small gardens.
|
| ISBN |
9781603580281 |
|
160358028X |
|
