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BookBook
Author Mangels, Reed.

Title The dietitian's guide to vegetarian diets : issues and applications / Reed Mangels, Virginia Messina, Mark Messina.

Publication Info. Sudbury, MA : Jones & Bartlett Learning, [2011]
©2011

Copies

Location Call No. Status
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  613.262 M277D    Check Shelf
Edition 3rd ed.
Description xi, 596 pages : illustrations ; 23 cm
Bibliography Includes bibliographical references and index.
Contents Demographics and definitions -- Health consequences of vegetarian diets -- Protein -- Fats -- Calcium -- Minerals -- Vitamins -- Phytochemicals -- Soyfoods -- Food guides for vegetarians -- Pregnancy and lactation -- Vegetarian diets in infancy -- Preschool and school-age children -- Vegetarian diets for adolescents -- Vegetarian diets for older people -- Carbohydrates, fat, and chronic disease -- Vegetarian food preparation.
Subject Vegetarianism.
Diet.
Diet. (OCoLC)fst00893284
Vegetarianism. (OCoLC)fst01164896
(DE-601)104729899 (DE-588)4062436-5 Vegetarische Kost.
(DE-601)106350226 (DE-588)4012031-4 Diät.
Diet, Vegetarian.
Added Author Messina, Virginia.
Messina, Mark.
ISBN 9780763779764 (paperback)
0763779768 (paperback)
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