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Author Warren, Jill Stanford.

Title Lamb country cooking : lamb with all the trimmings / by Jill Stanford Warren.

Publication Info. Lake Oswego, Or. : Culinary Arts, [1995]
©1995

Copies

Location Call No. Status
 East Hartford, Raymond Library - Adult Department  641.66 W    Check Shelf
Edition First edition.
Description 128 pages : illustrations ; 22 cm
Note Includes index.
Subject Cooking (Lamb and mutton)
ISBN 0914667165
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