Skip to content

Catalog

You are not logged in |Login

Add to My Lists

Return to Browse

More Information

Limit search to available items

Previous Record Next Record

Book Cover

Bestseller

Bestseller E-Book

E-Book

Author

Vanamali, 1935-

Title The taste divine : Indian vegetarian cooking the natural way / Vanamali.

Publication Info.	Albany : State University of New York Press, [1993]
	©1993

Copies

Location	Call No.	Status
Rocky Hill - Downloadable Materials	EBSCO Ebook	Downloadable
Rocky Hill cardholders click here to access this title from EBSCO

Description	1 online resource (132 pages)
Note	Includes index.
Contents	Sadhana juices and shakes -- Gokul herbal teas -- Balakrishna milks, butter and cream -- Damodara salads -- Manamohan salad dressings and sauces -- Shyamasundara soups -- Krishna chutneys and pickles -- Muralidhar bread -- Chaitanya chapathis -- Narayana rice dishes -- Nanda Kumar curries -- Vishveshwara woked vegetables -- Poornanand sweets and desserts -- Vanamali special dishes.
Note	Print version record.
Access	Use copy Restrictions unspecified star MiAaHDL
Reproduction	Electronic reproduction. [S.l.] : HathiTrust Digital Library, 2010. MiAaHDL
System Details	Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. http://purl.oclc.org/DLF/benchrepro0212 MiAaHDL
Processing Action	digitized 2010 HathiTrust Digital Library committed to preserve pda MiAaHDL
Subject	Cooking, Indic.
	Yoga cooking.
	Vegetarian cooking.
	COOKING -- Regional & Ethnic -- Indian & South Asian.
	Cooking, Indic. (OCoLC)fst01753344
	Vegetarian cooking. (OCoLC)fst01754701
	Yoga cooking. (OCoLC)fst01754797
Other Form:	Print version: Vanamali, 1935- Taste divine. Albany : State University of New York Press, ©1993 0791411877 (DLC) 92030764 (OCoLC)26401356
ISBN	0585088241 (electronic bk.)
	9780585088242 (electronic bk.)

-->

Library Links

Search Tools

Language Settings

English
Español