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Book Cover
Corporate Author United States. Agricultural Research Service. Dairy Products Laboratory.

Title Cheeses of the world.

Publication Info. New York : Dover Publications 1972.


Location Call No. Status
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  637.35 U58C    Check Shelf
Description 151 pages ; 22 cm
Series Agriculture handbook (United States. Department of Agriculture) ; no. 54.
Note Reprint of the 1969 ed., which was issued as no. 54 of the U.S. Dept. of Agriculture, Agriculture handbook, under title: Cheese varieties and descriptions.
Bibliography Bibliography: pages 141-143.
Subject Cheese -- Varieties -- Dictionaries.
Added Title Cheese varieties and descriptions
ISBN 0486228312
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