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Book Cover
Bestseller
BestsellerE-Book
Author Tuttle, Will.

Title The World Peace Diet : Eating for Spiritual Health and Social Harmony.

Publication Info. New York : Lantern Books, 2007.

Copies

Location Call No. Status
 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
Description 1 online resource (338 pages)
Contents TABLE OF CONTENTS; PREFACE; CHAPTER ONE: FOOD'S POWER; CHAPTER TWO: OUR CULTURE'S ROOTS; CHAPTER THREE: THE NATURE OF INTELLIGENCE; CHAPTER FOUR: INHERITING OUR FOOD CHOICES; CHAPTER FIVE: THE INTELLIGENCE OF HUMAN PHYSIOLOGY; CHAPTER SIX: HUNTING AND HERDING SEA LIFE; CHAPTER SEVEN: THE DOMINATION OF THE FEMININE; CHAPTER EIGHT: THE METAPHYSICS OF FOOD; CHAPTER NINE: REDUCTIONIST SCIENCE AND RELIGION; CHAPTER TEN: THE DILEMMA OF WORK; CHAPTER ELEVEN: PROFITING FROM DESTRUCTION; CHAPTER TWELVE: SOME OBJECTIONS ANSWERED; CHAPTER THIRTEEN: EVOLVE OR DISSOLVE.
CHAPTER FOURTEEN: JOURNEY OF TRANSFORMATIONCHAPTER FIFTEEN: LIVING THE REVOLUTION; NOTES; RESOURCES; SELECTED BIBLIOGRAPHY.
Summary Incorporating systems theory, teachings from mythology and religions, and the human sciences, The World Peace Diet presents the outlines of a more empowering understanding of our world, based on a comprehension of the far-reaching implications of our food choices and the worldview those choices reflect and mandate. The author offers a set of universal principles for all people of conscience, from any religious tradition, that they can follow to reconnect with what we are eating, what was required to get it on our plate, and what happens after it leaves our plates.
Note Print version record.
Bibliography Includes bibliographical references (pages 313-318).
Subject Food -- Social aspects.
Food -- Philosophy.
Diet -- Moral and ethical aspects.
Food-Social Aspects.
HEALTH & FITNESS -- Healthy Living.
HEALTH & FITNESS -- Holism.
HEALTH & FITNESS -- Reference.
MEDICAL -- Preventive Medicine.
Diet -- Moral and ethical aspects. (OCoLC)fst00893297
Food -- Philosophy. (OCoLC)fst00930564
Food -- Social aspects. (OCoLC)fst00930613
Genre/Form Electronic books.
Electronic books.
Other Form: Print version: 9781590560839
ISBN 9781590561300 (electronic bk.)
1590561309 (electronic bk.)
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