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Book Cover
Bestseller
BestsellerE-Book
Author Tuminelly, Nancy, 1952-

Title Cool raw food recipes : delicious and fun foods without cooking / Nancy Tuminelly.

Publication Info. Minneapolis, Minnesota : ABDO Publishing Company, [2013]

Copies

Location Call No. Status
 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
Description 1 online resource.
Series Checkerboard how-to library. Cool recipes for your health
Checkerboard how-to library. Cool recipes for your health.
Note Includes index.
Audience 8-12.
Contents Raw food -- The basics -- The tool box -- Cool ingredients -- Cooking terms -- Banana breakfast blend -- Cool carob shake -- Hopping hummus dip -- Sassy vegetable salad -- Simple watermelon soup -- Lovely lettuce wrap -- Creamy orange ice pop -- Fantastic fridge cookies -- More about raw food life.
Note Print version record.
Summary "The Cool Recipes for Your Health series gives young readers the tools to make healthy, tasty-and safe-dishes for anybody, anytime. This book has kid-tested, easy raw food recipes, perfect for those who like to eat unprocessed, natural foods. Basic baking techniques, tools, and ingredients are illustrated so kids can quickly prepare each recipe, such as Watermelon Soup and Orange Popsicles. Let kids leap into cooking--and love it! Checkerboard Library is an imprint of ABDO Publishing Company."-- Provided by publisher.
Subject Cooking (Natural foods) -- Juvenile literature.
Raw foods -- Juvenile literature.
Cooking (Natural foods)
Raw foods.
COOKING -- Health & Healing -- General.
COOKING -- Health & Healing -- Weight Control.
COOKING -- Specific Ingredients -- Natural Foods.
Cooking (Natural foods) (OCoLC)fst01753157
Raw foods. (OCoLC)fst01090410
Genre/Form Cookbooks. (OCoLC)fst01752725
Electronic books.
Juvenile works. (OCoLC)fst01411637
Cookbooks.
Other Form: Print version: Tuminelly, Nancy, 1952- Cool raw food recipes. Minneapolis, Minnesota : ABDO Publishing Company, [2013] 9781617835841 (DLC) 2012024002 (OCoLC)802102992
ISBN 9781614807315 (electronic bk.)
1614807310 (electronic bk.)
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