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Author Trnka, Peter.

Title The best of Czech cooking / Peter Trnka.

Publication Info. New York : Hippocrene Books, 1996.

Copies

Location Call No. Status
 Newington, Lucy Robbins Welles Library - Adult Department  641.59437 TRNKA    Check Shelf
Description 248 pages ; 23 cm
Note Includes index.
Subject Cooking, Czech.
ISBN 0781804531
0781804922 paperback
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