LEADER 00000cam  2200577Ki 4500 
001    ocn987795457 
003    OCoLC 
005    20200110070944.2 
006    m     o  d         
007    cr cnu---unuuu 
008    170523s2017    ja a    o     001 0 eng d 
020    9781462919185|q(electronic bk.) 
020    1462919189|q(electronic bk.) 
020    |z9780804847230 
020    |z0804847231 
035    (OCoLC)987795457 
040    TEFOD|beng|erda|epn|cTEFOD|dYDX|dN$T|dEBLCP|dMERUC|dUOK
       |dOCLCQ|dRECBK|dUKAHL 
043    a------ 
049    GTKE 
050  4 TX724.5.A1|bT3845 2017eb 
082 04 641.595|223 
100 1  Tanumihardja, Patricia,|eauthor. 
245 10 Farm to table Asian secrets :|bvegan & vegetarian full-
       flavored recipes for every season /|cPatricia 
       Tanumihardja. 
264  1 Tokyo ;|aRutland, Vermont :|bTuttle Publishing,|c[2017] 
300    1 online resource (143 pages) :|bcolor illustrations 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
347    data file|2rda 
500    Includes index. 
505 0  Basic Recipes -- Spring Recipes -- Summer Recipes -- 
       Autumn Recipes -- Winter Recipes. 
520    "In this delightful Asian cookbook, you'll learn the 
       secrets of vegetarian and vegan Asian cooking--how to 
       blend flavors, textures, aromas and colors--to create full
       -flavored vegetarian dishes that are missing none of the 
       umami normally associated only with meat and dairy, "--
       Amazon.com. 
588 0  Print version record. 
650  0 Cooking, Asian. 
650  0 Vegetarian cooking. 
650  7 COOKING|xGeneral.|2bisacsh 
650  7 Cooking, Asian.|2fast|0(OCoLC)fst01753242 
650  7 Vegetarian cooking.|2fast|0(OCoLC)fst01754701 
655  7 Cookbooks.|2fast|0(OCoLC)fst01752725 
655  7 Cookbooks.|2lcgft 
700 1  Culver, Sarah,|ephotographer. 
776 08 |iPrint version:|aTanumihardja, Patricia.|tFarm to table 
       Asian secrets.|dTokyo ; Rutland, Vermont : Tuttle 
       Publishing, [2017]|z9780804847230|w(DLC)  2016045554
       |w(OCoLC)956340715 
914    ocn987795457 
994    92|bGTK