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Authors (1-23 of 23)
Sung Evan
1
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America's best breakfasts : favorite local recipes from coast to coast


Schrager, Lee, author.
New York : Clarkson Potter/Publishers, [2016] 2016

Rating:

 

Copies

Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.52 SCHRAGER    Check Shelf
 Simsbury Public Library - Non Fiction  641.52 SCHRAGER    On Display
 Southington Library - Adult  641.52 SCH    DUE 05-21-24
2
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Basics with Babish : recipes for screwing up, trying again, and hitting it out of the park


Rea, Andrew, author.
New York : Simon Element, 2023. 2023

Rating:

1 hold on first copy returned of 4 copies
 

Copies

Location Call No. Status
 Avon Free Public Library - New Materials  641.5 REA    Check Shelf
 Middletown, Russell Library - NEW Adult Nonfiction  641.5 REA    DUE 05-04-24
 New Britain, Main Library - New Materials  641.5 REA    Check Shelf
There are additional copies/volumes of this item
3
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BookBook
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Binging with Babish : 100 recipes recreated from your favorite movies and TV shows


Rea, Andrew, author.
New York, New York : Houghton Mifflin Harcourt Publishing Company, 2019. 2019

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.5 REA    Check Shelf
 East Windsor, Library Association of Warehouse Point - Adult Department  641.5 REA    Check Shelf
 Enfield, Main Library - Adult Department  641.5 REA    Check Shelf
There are additional copies/volumes of this item
4
book
BookBook
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Breakfast, lunch, dinner, life... : recipes and adventures from my home kitchen


Robbins, Missy, author.
New York, NY : Rizzoli International Publications, Inc., 2017. 2017

Rating:

 

Copies

Location Call No. Status
 Southington Library - Adult  641.502 ROB    Check Shelf
5
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BookBook
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Ăn : to eat : recipes and stories from a Vietnamese family kitchen


An, Helene, author.
Philadelphia : Running Press, [2016] 2016

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.59597 AN    Check Shelf
 Bristol, Main Library - Non Fiction  641.59597 AN    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.5959 AN    Check Shelf
There are additional copies/volumes of this item
6
book
BookBook
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Chasing flavor : techniques and recipes to cook fearlessly


Kluger, Dan, author.
Boston : Houghton Mifflin Harcourt, 2020. 2020

Rating:

 

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.5 KLUGER    Check Shelf
 Bristol, Main Library - Non Fiction  641.5 KLUGER    Check Shelf
 Burlington Public Library - Adult Department  641.5 KLUGER    Check Shelf
There are additional copies/volumes of this item
7
book
BookBook
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David Tanis market cooking : recipes and revelations ingredient by ingredient


Tanis, David, author.
New York, NY : Artisan, a division of Workman Publishing Company, Inc., [2017] 2017

Rating:

 

Copies

Location Call No. Status
 Bloomfield, Prosser Library - Adult Department  641.5 TAN    Storage
 Middletown, Russell Library - Adult Nonfiction  641.5 TAN    Check Shelf
 West Hartford, Noah Webster Library - Non Fiction  641.5 TANIS    Check Shelf
8
book
BookBook
Book Cover

Emily : the cookbook


Hyland, Emily, author.
New York : Ballantine Books, [2018] 2018

Rating:

 

Copies

Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5 HYLAND    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.5 HYL    Check Shelf
 Wethersfield Public Library - Non Fiction  641.5 HYLAND    Check Shelf
9
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BookBook
Book Cover

The encyclopedia of spices and herbs : an essential guide to the flavors of the world


Lakshmi, Padma, author.
New York, NY : ECCO, [2016] 2016

Rating:

 

Copies

Location Call No. Status
 Enfield, Main Library - Adult Department  641.3 LAK    Check Shelf
 New Britain, Main Library - Non Fiction  641.357 L14    Check Shelf
 Plainville Public Library - Non Fiction  641.3 LAK    Check Shelf
There are additional copies/volumes of this item
10
book
BookBook
Book Cover

Everyone can bake : simple recipes to master and mix


Ansel, Dominique, author.
New York : Simon & Schuster, 2020. 2020

Rating:

 

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.86 ANSEL    Check Shelf
 Canton Public Library - Adult Department  641.8653 ANSEL    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.86 ANSEL    DUE 05-17-24
There are additional copies/volumes of this item
11
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Fantastic Fungi community cookbook



San Rafael: Insight editions, 2021. 2021

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.65 BONE    Check Shelf
12
Bestseller
BestsellerE-Book
Book Cover

Gabriel Kreuther : the spirit of Alsace : a cookbook


Kreuther, Gabriel.
New York, NY : Abrams, Inc., 2021. 2021

Rating:

 

Copies

Location Call No. Status
 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
13
book
BookBook
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Hello, cookie dough : 110 doughlicious confections to eat, bake & share


Tomlan, Kristen, author.
New York : Grand Central Publishing, 2019. 2019

Rating:

 

Copies

Location Call No. Status
 Farmington, Main Library - Adult Department  641.865 TOM    Check Shelf
 Marlborough, Richmond Memorial Library - Adult Department  641.8654 TOMLAN    Check Shelf
 Windsor Locks Public Library - Adult Department  641.8654 TOM    Check Shelf
There are additional copies/volumes of this item
14
book
BookBook
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Inspiralized : turn vegetables into healthy, creative, satisfying meals


Maffucci, Ali, author.
New York : Clarkson Potter/Publishers, [2015] 2015

Rating:

 

Copies

Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.65 MAFFUCCI    Check Shelf
 Cromwell-Belden Public Library - Adult Department  641.65 MAF    Check Shelf
 East Hartford, Raymond Library - Adult Department  641.65 MAFFUCCI    Check Shelf
There are additional copies/volumes of this item
15
book
BookBook
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The Noma guide to fermentation : foundations of flavor


Redzepi, René, author.
New York : Artisan, a division of Workman Publishing Co., Inc., [2018] 2018

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  664.024 REDZEPI    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  664.024 REDZEPI    Check Shelf
 Middletown, Russell Library - NEW Adult Nonfiction  664.024 RED    Missing
There are additional copies/volumes of this item
16
book
BookBook
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North : the new Nordic cuisine of Iceland


Gunnar Karl Gíslason, author.
Berkeley : Ten Speed Press, [2014] 2014

Rating:

 

Copies

Location Call No. Status
 Middletown, Russell Library - Adult Nonfiction  641.5949 GUN    Check Shelf
17
book
BookBook
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One bowl baking : simple, from scratch recipes for delicious desserts


Ruperti, Yvonne.
Philadelphia : Running Press, [2013] 2013

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.86 RUPERTI    Check Shelf
 Berlin-Peck Memorial Library - Non Fiction  641.86 RUPERTI    Check Shelf
 Bristol, Main Library - Non Fiction  641.86 RUPERTI    Check Shelf
There are additional copies/volumes of this item
18
book
BookBook
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The Portlandia cookbook : cook like a local


Armisen, Fred, 1966- author.
New York : Clarkson Potter/Publishers, [2014] 2014

Rating:

 

Copies

Location Call No. Status
 West Hartford, Faxon Branch - Non Fiction  641.5979 ARMISEN    Check Shelf
19
book
BookBook
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The recipe for radiance : discover beauty's best-kept secrets in your kitchen


Wolfer, Alexis, author.
Philadelphia : Running Press, [2014] 2014

Rating:

 

Copies

Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  646.7042 WOLFER    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  646.7 WOL    Check Shelf
 New Britain, Main Library - Non Fiction  646.72 WOL    Check Shelf
There are additional copies/volumes of this item
20
book
BookBook
Book Cover

Senegal : modern Senegalese recipes from the source to the bowl


Thiam, Pierre, author.
New York : Lake Isle Press, Inc., [2015] 2015

Rating:

 

Copies

Location Call No. Status
 Bloomfield, Prosser Library - Adult Department  641.5966 THI    Storage
 Enfield, Main Library - Adult Department  641.5966 THI    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  641.596 THIAM    Check Shelf
There are additional copies/volumes of this item
21
book
BookBook
Book Cover

Simply West African : easy, joyful recipes for every kitchen


Thiam, Pierre, author.
New York : Clarkson Potter/Publishers, [2023] 2023

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - New Materials  641.596 THIAM    Check Shelf
 East Hartford, Raymond Library - Adult New Materials  641.59 THIAM    Check Shelf
 Manchester, Main Library - New Materials  641.596 THIAM    DUE 05-06-24
There are additional copies/volumes of this item
22
book
BookBook
Book Cover

So good : 100 recipes from my kitchen to yours


Blais, Richard, 1972- author.
Boston : Houghton Mifflin Harcourt, 2017. 2017

Rating:

 

Copies

Location Call No. Status
 Enfield, Main Library - Adult Department  641.5 BLA    Check Shelf
 Farmington, Main Library - Adult Department  641.5 BLA    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.5 BLA    Check Shelf
There are additional copies/volumes of this item
23
book
BookBook
Book Cover

Sugar, butter, flour : the waitress pie book


Hunterson, Jenna, author.
New York : Pam Krauss Books/Avery, [2017] 2017

Rating:

 

Copies

Location Call No. Status
 Farmington, Main Library - Adult Department  641.8652 GER    Check Shelf
 Manchester, Main Library - Non Fiction  641.86 HUNTERSON    Check Shelf
 Manchester, Whiton Branch - Non Fiction  641.86 HUNTERSON    Check Shelf
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