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Author Smith, Charles W. G.

Title The beginner's guide to edible herbs : 26 herbs everyone should grow & enjoy / Charles W.G. Smith ; introduction by Edward C. Smith ; photography by Saxon Holt.

Publication Info. North Adams, MA : Storey Pub., 2010.

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  635.7 SMITH    Check Shelf
 Bristol, Manross Branch - Display shelf  635.7 SM55    Check Shelf
 Canton Public Library - Adult Department  635.7 SMITH    DUE 06-01-12 Billed
 Cheshire Public Library - Adult Department Lower Level  GARDENING 635.7 SMITH    Check Shelf
 Enfield, Main Library - Adult Department  635 SMI    On Display
 Granby, Main Library - Adult  635.7 SMI    Check Shelf
 Manchester, Main Library - Non Fiction  635.7 SMITH    DUE 05-03-24
 Mansfield, Main Library - Adult Nonfiction  635.7 SMITH    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  635.7 SMI    Check Shelf
 New Britain, Main Library - Non Fiction  635.7 SM53    Check Shelf

Description 145 pages : color illustrations ; 23 cm
Note Includes index.
Summary "The Beginners Guide to Edible Herbs helps every vegetable gardener realize the pleasures of becoming an herb gardener. Readers will find complete information on growing, harvesting, preserving, and using 26 of the most popular kitchen herbs, from basil to thyme. There are also food-pairing tips, simple recipes, and basic information on medicinal uses, all enhanced by beautiful, full-color photographs of every plant and many kitchen recipes and projects." -- amazon.com.
Subject Herbs.
Herb gardening.
Cooking (Herbs)
Added Author Smith, Edward C.
Holt, Saxon.
Added Title Edible herbs
ISBN 9781603425285 paperback alkaline paper
1603425284 paperback alkaline paper
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