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Book Cover
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BookBook
Author Scott, Chris (Chef), author.

Title Homage : recipes and stories from an Amish soul food kitchen / Chris Scott, with Sarah Zorn ; photographs by Brittany Cornerly.

Publication Info. San Francisco : Chronicle Books, 2022.

Copies

Location Call No. Status
 Newington, Lucy Robbins Welles Library - Adult Department  641.5929 SCOTT    Check Shelf
 Simsbury Public Library - New Materials  641.5929 SCOTT    Check Shelf
 Wethersfield Public Library - Non Fiction  641.5929 SCOTT    Check Shelf
Description 271 pages : illustrations (chiefly color) ; 27 cm
Note Includes index.
Contents Seven sweets and seven sours -- All day, e'ery day -- Greens, beans, tubers, and grains -- Hard times foods -- Celebration foods -- Breads and flours -- Shugga's
Summary "A narrative cookbook with 100 Amish Soul Food recipes"-- Provided by publisher.
Subject Amish cooking.
Cooking, American.
African American cooking.
Amish cooking. (OCoLC)fst01752761
Cooking, American. (OCoLC)fst01753224
Genre/Form Cookbook.
Cookbook (DNLM)D055823
Cookbooks. (OCoLC)fst01752725
Cookbooks.
Recipes.
Anecdotes.
Added Author Zorn, Sarah, author.
Conerly, Brittany, photographer.
ISBN 9781797207742 (hardcover)
1797207741 (hardcover)
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