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Author Roos, L.

Title Wine-making in hot climates, / by L. Roos .. Translated by Raymond Dubois ... and W. Percy Wilkinson ....

Publication Info. Melbourne : R.S. Brain, government printer, 1900.

Copies

Location Call No. Status
 Glastonbury - Downloadable Materials  BiblioBoard Ebook    Downloadable
Glastonbury cardholders click here to access this title from BiblioBoard
Description 1 online resource (280 pages).
Series Wine & Wine-Making anthology
Wine & Wine-Making anthology.
BiblioBoard Core module.
Note At head of title: Department of Agriculture. Viticultural Station, Rutherglen, Victoria.
Original document: Book.
Summary Published by the Australia Department of Agriculture,â„“Winemaking in Hot Climatesâ„“covers the scientific principles of making wine in warmer climates, including fermentation, maturation of grapes and vintage.
Note GMD: electronic resource.
Subject Wine and wine making.
Added Author Dubois, Raymond, translator.
Wilkinson, W. Percy (William Percy), translator.
Viticultural Station (Rutherglen, Vic.)
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