Skip to content
You are not logged in |Login  
     
Limit search to available items
Book Cover
book
BookBook

Title Vegetarian nutrition / edited by Joan Sabaté ; in collaboration with Rosemary Ratzin-Turner.

Imprint Boca Raton : CRC Press, ©2001.

Copies

Location Call No. Status
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  613.262 V422V    Check Shelf
Description 551 pages : illustrations ; 24 cm
Series Modern nutrition
Modern nutrition (Boca Raton, Fla.)
Bibliography Includes bibliographical references and index.
Contents Vegetarian diets: descriptions and trends / Joan Sabaté, Rosemary A. Ratzin-Turner, and Jack E. Brown -- The public health risk-to-benefit ratio of vegetarian diets: changing paradigms / Joan Sabaté -- Vegetarianism, coronary risk factors and coronary heart disease / Tim J. Key and Paul N. Appleby -- Vegetarian diets and cancer risk / Paul K. Mills -- Vegetarian diets and obesity prevention / Joan Sabaté and Glen Blix -- Vegetarian diets in the prevention of osteoporosis, diabetes, and neurological disorders / Sujatha Rajaram and Michelle Wien -- Does low meat consumption contribute to greater longevity? / Pramil N. Singh -- Physical growth and development of vegetarian children and adolescents / Marcel Hebbelinck and Peter Clarys -- Vegetarian diets in pregnancy and lactation / Patricia K. Johnston -- Women's reproductive function / Susan Barr -- A vegetarian diet: health advantages for the elderly / Richard W. Hubbard and Elaine Fleming.
Implications of the vegetarian diet for athletes / David Nieman -- Nutrients of concern in vegetarian diets / Winston J. Craig and Laura Pinyan -- Health-promoting phytochemicals: beyond the traditional nutrients / Winston J. Craig -- Vegetarian diets and dietary guidelines for chronic disease prevention: how meatless diets conform to current recommendations for healthy eating / Ella H. Haddad -- Developing a vegetarian food guide / Crystal Whitten -- Environmental impacts of meat production and vegetarianism / Lucas Reijnders -- Meatless diets, a moral imperative? / Mark F. Carr and Gerald R. Winslow -- The historical context of vegetarianism / James C. Whorton -- Religion, spirituality, and a vegetarian dietary / Glen Blix.
Subject Vegetarianism.
Diet, Vegetarian. (DNLM)D014676
Diet. (DNLM)D004032
Nutritional Physiological Phenomena. (DNLM)D009747
Régime végétarien.
Vegetarianism. (OCoLC)fst01164896
Vegetarianismo.
Nutrição.
Added Author Sabaté, Joan.
Ratzin-Turner, Rosemary.
ISBN 0849385083 (alk. paper)
9780849385087 (alk. paper)
-->
Add a Review