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Authors (1-2 of 2)
Polcyn Brian
1
Book
Charcuterie : the craft of salting, smoking, and curing
Ruhlman, Michael, 1963-, author
New York : W. W. Norton, [2005] 2005
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Location
Call No.
Status
Middletown, Russell Library - Adult Nonfiction
641.61 RUH
DUE 05-08-24
2
Book
Salumi : the craft of Italian dry curing
Ruhlman, Michael, 1963-
New York : Norton, [2012] 2012
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Location
Call No.
Status
Avon Free Public Library - Adult Department
641.4 RUHLMAN
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