| Description |
240 pages : color illustrations ; 26 cm |
| Note |
Includes index. |
|
Place of publication from publisher's website. |
|
Subtitle from cover. |
| Summary |
Pizarro journeys across Spain, collecting his favorite regional ingredients to combine into stylish dishes that are easy to recreate at home. He emphasizes good-quality ingredients and simple combinations that are key to enjoyable, fuss-free cooking. |
| Contents |
The North -- The East -- The Center -- The South -- The Islands. |
| Subject |
Cooking, Spanish.
|
|
Food habits -- Spain.
|
| Genre/Form |
Cookbooks.
|
| Added Author |
Lee, Emma.
|
| ISBN |
1906868891 |
|
9781906868895 |
|
9780857830265 hardback |
|
0857830260 hardback |
|
