Edition |
First edition. |
Description |
ix, 294 pages : illustrations (chiefly color) ; 24 cm |
Note |
Includes index. |
Summary |
The host of Dinner: Impossible presents a collection of recipes culled from his years of working under high-demand conditions, in a volume that covers such topics as preparing several meals simultaneously, using fresh versus canned ingredients, and stocking a pantry. |
Subject |
Cooking.
|
|
Cookbooks.
|
Added Author |
O'Reilly, Brian, 1958-
|
ISBN |
9780061474118 |
|
0061474118 HRD $29.99 |
|