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Bestseller
BestsellerE-Book
Author Mulder, G. J. (Gerrit Jan), 1802-1880, author.

Title Chemistry of Wine / G. J. Mulder.

Publication Info. London : J. Churchill, 1857.

Copies

Location Call No. Status
 Glastonbury - Downloadable Materials  BiblioBoard Ebook    Downloadable
Glastonbury cardholders click here to access this title from BiblioBoard
Description 1 online resource (394 pages).
Series Wine anthology
Wine anthology.
BiblioBoard Core module.
Note Original document: Book.
Summary This volume details the chemical reactions and necessary acids present in wine production, including sulphurizing, tannic acid, malic acid and more.
Note GMD: electronic resource.
Subject SCIENCE / GENERAL
HISTORY / GENERAL
Wine and wine making.
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