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Author Lander, William (Restaurateur), author.

Title The Quality Chop House : [modern recipes and stories from a London classic] / William Lander, Daniel Morgenthau and Shaun Searly.

Publication Info. London : Quadrille, [2019]
©2019

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Location Call No. Status
 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
Description 1 online resource
data file rda
Note Vendor-supplied metadata.
Contents Intro; TITLE PAGE; TABLE OF CONTENTS; FOREWORD BY MARINA O'LOUGHLIN; INTRODUCTION TO QCH; HISTORY OF QCH; DAY IN THE LIFE OF QCH; OUR KITCHEN ESSENTIALS; HOW TO USE THIS BOOK; The Restaurant; SNACKS; STARTERS; MEAT; MAINS; SUNDAY ROASTS; ESSENTIALS; DESSERTS; THE FAMILY MEAL; The Shop; THE QCH SHOP; SANDWICHES; SWEET THINGS; QUALITY WINES; INDEX; ACKNOWLEDGEMENTS; COPYRIGHT PAGE
Subject Quality Chop House (Restaurant)
Cooking.
Cooking. (OCoLC)fst01754966
Added Author Morgenthau, Daniel, author.
Searley, Shaun, author.
Montgomery, Andrew, 1969- photographer.
ISBN 9781787134492 (electronic book)
1787134490 (electronic book)
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