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Author Markman, Maurie, author.

Title Cancer nutrition & recipes for dummies / by Maurie Markman, MD, Carolyn Lammersfeld, RD, and Christina Torster Loguidice.

Publication Info. Hoboken, NJ : John Wiley & Sons, Inc., [2013]

Copies

Location Call No. Status
 Manchester, Main Library - Non Fiction  616.994 MARKMAN    Check Shelf
Description xviii, 338 pages, 8 unnumbered pages of plates : illustrations (some color) ; 24 cm.
Series For dummies
--For dummies.
Note Includes index.
Summary Cancer treatments can be as hard on the body as the disease itself. This guide focuses on foods best tolerated during -- and that can ease side effects of -- cancer treatment. It also offers advice for menu planning, nutritional analysis, and more.
Contents Introduction -- Getting started with cancer nutrition -- The importance of what you eat and how you prepare it -- Wholesome recipes -- Staying strong for the long haul -- The part of tens.
Subject Cancer -- Diet therapy.
Cancer -- Nutritional aspects.
Cancer -- Diet therapy. (OCoLC)fst00845350
Cancer -- Nutritional aspects. (OCoLC)fst00845407
Indexed Term Oncology & cancer
Diet & health cookery
Genre/Form Cookbooks. (OCoLC)fst01752725
Cookbooks.
Added Author Lammersfeld, Carolyn, author.
Loguidice, Christina T., author.
Added Title Cancer nutrition and recipes for dummies
ISBN 9781118592052 (pbk.)
1118592050 (pbk.)
9781118592212 (ebk.)
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