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007    cr|||||||||||| 
008           1886    enk           0     eng   
040    ScCtBLL|beng|cScCtBLL 
100 1  Lees-Dods, Matilda. 
245 10 Handbook of practical cookery / /|cby Matilda Lees Dods. 
250    New & enl. ed.|bwith an introduction on the philosophy of 
       cookery. 
264  1 London ;|aNew York :|bT. Nelson,|c1886. 
300    1 online resource (335 pages). 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
490 1  Food and Cooking anthology 
500    Original document: Book. 
500    GMD: electronic resource. 
520    The recipes and illustrations in this book provide a 
       valuable resource for the interested cook. 
650  0 Cooking. 
830  0 Food and Cooking anthology. 
830  0 BiblioBoard Core module. 
914    MODID-00000000001_APPID-00000000037_ACID-000000000004906