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Author LaFrieda, Pat.

Title Meat : everything you need to know / Pat LaFrieda and Carolynn Carreño ; photographs by Evan Sung.

Publication Info. New York, NY : Atria Books, 2014.

Copies

Location Call No. Status
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.66 LAFRIEDA    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.66 LAF    Check Shelf
 New Britain, Main Library - Non Fiction  641.66 LAF    Check Shelf
 Wethersfield Public Library - Non Fiction  641.66 LAFRIEDA    Check Shelf
Edition First Atria Books hardcover edition.
Description xix, 234 pages : color illustrations ; 29 cm
Note Includes index.
Summary Pat LaFrieda, the third generation butcher and owner of America's premier meatpacking business, presents the ultimate book of everything meat. With more than 75 mouthwatering recipes for beef, pork, lamb, veal, and poultry, this magnificent cookbook is a feast for all the senses as it celebrates the food that people really love to eat.
Contents Veal -- Lamb -- Chopped meat -- Poultry -- Pork -- Beef.
Subject Cooking (Meat)
Genre/Form Cookbooks.
Added Author Carreño, Carolynn.
ISBN 9781476725994 (hardback)
1476725993 (hardback)
9781476726007 (paperback)
1476726000 (paperback)
9781476726014 (ebk.)
1476726019 (ebk.)
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