Skip to content
Catalog
You are not logged in |Login  
Add to My Lists Add to Bag MARC Display Return to Browse More Information
     
Limit search to available items
Previous Record Next Record
Book Cover
Bestseller
BestsellerE-Book
Author Keough, Kelly.

Title The 100 Best Gluten-Free Recipes for Your Vegan Kitchen : Delicious Smoothies, Soups, Salads, Entrees, and Desserts / Kelly Keough.

Publication Info. New York : Ulysses Press, 2010.

Copies

Location Call No. Status
 All Libraries - Shared Downloadable Materials  OverDrive Ebook    Downloadable
All patrons click here to access this title from OverDrive.
Description 1 online resource.
Summary DELICIOUSLY ANIMAL-FREE GLUTEN-FREE. Being vegan is a culinary challenge, especially when you are avoiding gluten. This book shows how to address both restrictions without sacrificing flavor or adding hours in the kitchen. These mouth-watering recipes draw on the best natural animal and wheat substitutes to create savory and sweet favorites, including:. & bull;Banana Walnut Pancakes. & bull;Blueberry Cornbread Muffins. & bull;Maple-Glazed Oatmeal Scones. & bull;Blueberry Protein Smoothie. & bull;Lotus Chips with Hummus. & bull;Cheddar Cheese Nut Sauce. & bull;Pad Thai Salad. & bull;Cream of Butternut.
Note Description based on print version record.
GMD: electronic resource.
Subject Home economics.
Other Form: Print version: Keough, Kelly. 100 Best Gluten-Free Recipes for Your Vegan Kitchen. New York : Ulysses Press, 2010 9781569759066 (OCoLC)707067912
ISBN 9781569759066 (ebook)
-->
Permanent Link
Add a Review

 

Library Links

Encore

Search Tools

Language Settings

English
Español