| Description |
x, 790 pages : illustrations ; 29 cm |
| Note |
Includes index. |
| Contents |
Getting started -- The soup bowl -- Salads for every season -- Vegetables--from simple to special -- Rice, grains, and beans -- Pasta every day -- Burgers, tacos, and more -- Chicken and turkey every way -- Steaks, cutlets, and chops -- Resurrecting the roast -- Fish without fear -- Chilis, stews, and braises -- Casseroles and pot pies -- Stir-fries, curries, and more -- Slow cooker favorites -- Hot off the grill -- Breakfast served all day -- Savory tarts and pizza -- The breadbasket -- The cookie jar -- Cakes for all occasions -- Pies and tarts -- Fruit desserts and puddings -- Make-ahead cooking -- Cooking for two. |
| Subject |
Cooking.
|
|
Cookbooks.
|
| Added Author |
Burgoyne, John.
|
|
Tremblay, Carl.
|
|
Van Ackere, Daniel.
|
|
Keller + Keller.
|
| Added Title |
Cook's illustrated.
|
| ISBN |
9781933615462 |
|
193361546X |
|
