| Description |
xxxi, 205 pages : color illustrations ; 24 cm |
| Bibliography |
Includes bibliographical references (pages 193-194) and index. |
| Contents |
Winter -- Juniper -- Grapevine -- Wild rose -- Sweet potato -- Sage -- Spring -- Sugar maple -- Dandelion -- Stinging nettle -- Japanese honeysuckle -- Arugula -- Rhubarb -- Mint -- Summer -- Chanterelles -- Black trumpet mushrooms -- American elder -- Spicebush -- Sumac -- Yellow sweet clover -- Basil -- Carrot -- Tomato -- Fennel -- Lavender -- Peach -- Gooseberries -- Paw paw -- Fall -- Hickory -- American lotus -- Oak -- Persimmon -- Apple -- Squash -- Horseradish -- Burdock -- Ginger -- Turmeric. |
| Summary |
A brewing guide in the modern DIY tradition with a touch of the retro farmer's almanac, The Homebrewer's Almanac will be a staple in homebrewers libraries and a source of year-round inspiration. |
| Subject |
Beer.
|
|
Brewing -- Amateurs' manual.
|
|
Beer. (OCoLC)fst00829736
|
|
Brewing. (OCoLC)fst00838522
|
| Added Author |
Kleidon, Aaron, author.
|
|
Tockstein, Ryan, author.
|
| ISBN |
9781581573497 (pbk.) |
|
1581573499 (pbk.) |
|
