| Description |
456 pages : illustrations ; 26 cm |
| Note |
Includes index. |
| Contents |
Part 1. Homebrewing for beginners. Introduction -- Ales for absolute beginners -- Part 2. Taking your brewing skills to the next level. Introduction -- North American brews -- Brews form the British Isles -- Bres from Belgium and Northern France -- Brews from the German and Czech regions -- Beginner ales made with grains -- Part 3. Weird and extreme beers and other fermentable beverages. Introduction -- Brewing with friuts and vegetables -- Spiced and other flavored beers -- Smoke beers -- Funky beers -- Gluten-free beers -- Brewing meads and flavored meads -- Ciders -- Scratch sodas -- Appendices. Glassware and beer-clean glasses. |
| Subject |
Beer.
|
|
Brewing -- Amateurs' manuals.
|
| Added Title |
Homebrew beer book : 200 easy recipes from ales & lagers to extreme beers & international favorites |
| ISBN |
9780778802686: $24.95 |
|
077880268X |
|
