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BookBook
Author Fry, Ford, author.

Title Tex-Mex : traditions, innovations, and comfort foods from both sides of the border / Ford Fry with Jessica Dupuy ; photographs by Johnny Autry.

Publication Info. New York : Clarkson Potter/Publishers, [2019]
©2019

Copies

Location Call No. Status
 Canton Public Library - Adult Department  641.5926 FRY    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5926 FRY    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.5926 FRY    Check Shelf
 South Windsor Public Library - Non Fiction  641.5926 FRY    Check Shelf
Edition First edition.
Description 255 pages : illustrations (chiefly color) ; 27 cm
Note Includes index.
Summary Tex-Mex is more than just a flavor-packed cookbook of tried and true recipes for comfort-food favorites like nachos, fajitas, and chili - it's a way of life.
Contents What is Tex-Mex? -- The Tex-Mex pantry -- Desayuno = Breakfast -- Para la mesa = For the Table -- Tacos y acompañamientos = Tacos and Accompaniments -- Enchiladas y tamales y más = Enchiladas, Tamales, and More -- Mariscos = Seafood -- Al carbón = To the Coals -- Postres = Dessert -- Bebidas = Drinks.
Subject Mexican American cooking.
Cooking, American -- Southwestern style.
Cooking, American -- Southwestern style. (OCoLC)fst01753234
Mexican American cooking. (OCoLC)fst01754136
Genre/Form Cookbooks.
Cookbooks. (OCoLC)fst01752725
Added Author Dupuy, Jessica, author.
Autry, Johnny, photographer.
ISBN 9780525573869 (hardcover)
0525573860 (hardcover)
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