| Description |
1 online resource (1 video file (approximately 108 min.)) : sound, color |
| Credits |
Directed by Gereon Wetzel. |
| Summary |
A revealing look inside the kitchen of renowned Spanish chef Ferran Adria. Located in Catalonia, Spain, Adria's restaurant-El Bulli-closes for six months each year while Adria and his team prepare a fresh, surprising menu for the next season. Not content just to offer the same menu, Adria's approach involves a scientific level of research and development to offer a variety of dishes that have never been experienced before. |
| Access |
Digital content provided by hoopla. |
| Audience |
Not rated. |
| System Details |
Mode of access: World Wide Web. |
| Subject |
Cooking, Spanish -- Catalonian style.
|
|
Cooks -- Spain.
|
| Added Author |
Fliess, Ingo.
|
|
Wetzel, Gereon.
|
|
Ginesti Rosell, Anna.
|
| Added Title |
Cooking in progress |
|
hoopla (Digital media service)
|
| Music No. |
MWT11046798 |
|
