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Author Eguaras, Louis.

Title 101 things I learned in culinary school / Louis Eguaras with Matthew Frederick ; illustrations by Matthew Frederick.

Publication Info. New York : Grand Central Pub., 2010.

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.5 EGUARAS    Check Shelf
 Farmington, Barney Branch - Adult Department  641.5 EGU    Check Shelf
Edition First edition.
Description approximately 202 pages ; illustrations, 14 x 19 cm.
Series 101 things I learned
Subject Cooking -- Study and teaching.
Cookbooks -- Study and teaching.
Cooks -- Training of.
Added Author Frederick, Matthew.
Added Title One hundred and one things I learned in culinary school
ISBN 9780446550307
0446550302
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