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Authors (1-14 of 14)
Dewitt Dave
1
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1,001 Best Hot and Spicy Recipes : Delicious, Easy-to-Make Recipes from Around the Globe



[Place of publication not identified] : Agate Publishing, [2016] 2016

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 Farmington - Downloadable Materials  Freading Ebook    Downloadable
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 Newington - Downloadable Materials  Freading E-book    Downloadable
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2
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Chile peppers : a global history


DeWitt, Dave, author.
Albuquerque : University of New Mexico Press, [2020] 2020

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
3
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The complete chile pepper book : a gardener's guide to choosing, growing, preserving, and cooking


DeWitt, Dave.
Portland, Ore. : Timber Press, 2009. 2009

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 Simsbury Public Library - Non Fiction  633.84 DEWITT    Check Shelf
4
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The field guide to peppers


DeWitt, Dave, author.
Portland, Oregon : Timber Press, 2015. 2016

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 Newington, Lucy Robbins Welles Library - Adult Department  635 DEWITT    Check Shelf
 South Windsor Public Library - Non Fiction  635.64 DEWITT    Check Shelf
5
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The founding foodies : how Washington, Jefferson, and Franklin revolutionized American cuisine


DeWitt, Dave.
Naperville, Ill. : Sourcebooks, [2010] 2010

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 Canton Public Library - Adult Department  641.5973 DEWITT    Check Shelf
6
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Great bowls of fire!


DeWitt, Dave.
Berkeley, Calif. : Ten Speed Press, [1997] 1997

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 Colchester, Cragin Memorial Library - Adult Department  641.813 DEWITT, DAVE    Check Shelf
7
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Hot & spicy Latin dishes


DeWitt, Dave.
Rocklin, CA : Prima Pub., [1995] 1995

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 Bristol, Main Library - Non Fiction  641.6384 DEWITT    Check Shelf
 Manchester, Main Library - Non Fiction  641.6384 DEWITT    Check Shelf
 Plainville Public Library - Non Fiction  641.6384 DEW    Check Shelf
8
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The hot sauce bible


DeWitt, Dave.
Freedom, CA : Crossing Press, 1996. 1996

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 Manchester, Main Library - Non Fiction  641.6384 Q DEWITT    Check Shelf
 South Windsor Public Library - Non Fiction  641.6384 D51H    Check Shelf
9
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Meltdown : the official Fiery Foods Show cookbook and chilehead resource guide


DeWitt, Dave.
Freedom, CA : Crossing Press, 1995. 1995

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.6384 DEWITT    Check Shelf
10
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Microfarming for profit : from garden to glory


DeWitt, Dave, author.
Salt Lake City, Utah : Torrey House Press, 2015. 2015

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 East Hartford, Raymond Library - Adult Department  630 DEWITT    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  635 DEWITT    Check Shelf
11
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The pepper garden


DeWitt, Dave.
Berkeley, Calif. : Ten Speed Press, [1993] 1993

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 Southington Library - Adult  633.84 DEW    Check Shelf
12
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Precious cargo : how foods from the Americas changed the world


DeWitt, Dave, author.
Berkeley : Counterpoint, [2014] 2014

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 Manchester, Main Library - Non Fiction  306.349 DEWITT    Check Shelf
13
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The southwest table : traditional cuisine from Texas, New Mexico, and Arizona


DeWitt, Dave.
Guilford, CT : Lyons Press, [2011] 2011

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 South Windsor Public Library - Non Fiction  641.5979 DEWITT    Check Shelf
14
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The spicy food lover's bible


DeWitt, Dave.
New York : Stewart, Tabori & Chang, 2005. 2005

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 Mansfield, Main Library - Adult Nonfiction  641.6383 DeWITT    Check Shelf
 New Britain, Main Library - Non Fiction  641.6383 D51    Check Shelf
 South Windsor Public Library - Non Fiction  641.6383 DEWITT    Check Shelf
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