| Description |
ix, 147 pages : color illustrations ; 24 cm |
| Bibliography |
Includes bibliographic references and index. |
| Summary |
"When a vegetarian cookbook meets the traditions of Mediterranean food, delicious things happen. This vegiterranean cookbook combines the health benefits of both extraordinary diets without requiring a lot of time and effort in the kitchen. Get ready to enjoy everything from rich and filling Fettuccine with Arugula Pesto to the sweet simplicity of a Creamy Berry and Almond Quinoa Breakfast Bowl--all in 30 minutes or less"--Amazon. |
| Subject |
Vegetarian cooking.
|
|
Cooking, Mediterranean.
|
| Genre/Form |
Cookbooks.
|
| Added Title |
Thirty-minute vegiterranean cookbook |
| ISBN |
9781648769061 |
|
1648769063 |
|
