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Author Willan, Anne.

Title The cookbook library : four centuries of the cooks, writers, and recipes that made the modern cookbook / Anne Willan ; with Mark Cherniavsky and Kyri Claflin.

Publication Info. Berkeley : University of California Press, [2012]
©2012

Copies

Location Call No. Status
 New Britain, Main Library - Non Fiction  641.509 W66    Check Shelf
Description xii, 328 pages : illustrations ; 28 cm.
Series California studies in food and culture ; 35
California studies in food and culture ; 35.
Bibliography Includes bibliographical references (pages 296-306) and indexes.
Contents Feasts and fasts -- The first printed cookbooks -- Culinary expansion -- Distinctive voices -- Enlightened cooking -- Celebrity epicures.
Subject Cooking -- History.
Genre/Form Cookbooks.
Added Author Cherniavsky, Mark, 1937-2017
Claflin, Kyri.
ISBN 9780520244009 cloth alkaline paper
0520244001 cloth alkaline paper
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