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Book Cover

book

Book

Book

Author

Morrison, Julee, author.

Title The how-to cookbook for teens : 100 easy recipes to learn the basics / Julee Morrison ; photography by Jennifer Chong.

Publication Info.	Emeryville, California : Rockridge Press, [2020]
	©2020

Copies

Location	Call No.	Status
Burlington Public Library - Teen	Y641.5 MORRISON	Check Shelf
Colchester, Cragin Memorial Library - Teen	YA 641.5 MOR	Check Shelf
New Britain, Main Library - Young Adult	YA 641.5 MOR	Check Shelf
Plainville Public Library - Young Adult	YA 641.5 MOR	DUE 05-17-24
Simsbury Public Library - Teen	TEEN 641.5 MORRISON	Check Shelf
Windsor, Main Library - Teen	YA-641.512 MO	Check Shelf

Description	xiii, 153 pages : color illustrations ; 24 cm
Note	Includes index.
Contents	How to prepare like a chef -- How to cook like a chef -- Breakfast -- Snacks and sides -- Solo meal -- Family meals.
Summary	"Fire up your curiosity to try new foods and impress your family and friends. [This book] will help you learn the basics of cooking and baking while having fun and creating incredible meals (and memories) from scratch. The recipes begin with the fundamentals, then take your skills to the next level. Start with the perfect scrambled eggs and work your way up to fancy egg dishes like omelets and Cheesy Breakfast Bacon Muffins. There's nothing like eating and sharing food you made yourself."-- back cover.
Subject	Quick and easy cooking -- Juvenile literature.
	Cooking -- Juvenile literature.
	Quick and easy cooking.
	Cooking.
	Cooking. (OCoLC)fst01754966
	Quick and easy cooking. (OCoLC)fst01754367
Genre/Form	Cookbooks. (OCoLC)fst01752725
	Juvenile works. (OCoLC)fst01411637
	Cookbooks.
Added Author	Chong, Jennifer, 1978- photographer.
ISBN	9781646114191 (pbk.)
	1646114191 (pbk.)
	9781646114207 (ebook)

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