LEADER 00000cam  2200000 a 4500 
001    ocm86117275 
003    OCoLC 
005    20070823000000.0 
008    070208t20072007caua     b    001 0 eng   
010      2007005646 
020    9781591202028|qpaperback 
020    1591202027|qpaperback 
035    (OCoLC)86117275 
035    (Sirsi) i9781591202028 
040    DLC|beng|cDLC|dBAKER|dBTCTA 
049    GQTA 
050 00 RM237.86|b.B76 2007 
082 00 641.5/638|222 
100 1  Brown, Ruby M. 
245 10 Gluten-free cooking :|bmore than 150 gluten-free recipes /
       |cRuby M. Brown. 
264  1 Laguna Beach, CA :|bBasic Health Publications,|c[2007] 
264  4 |c©2007 
300    vi, 250 pages :|billustrations ;|c23 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
504    Includes bibliographical references and index. 
650  0 Gluten-free diet|vRecipes. 
650  0 Celiac disease|xDiet therapy|vRecipes. 
650  0 Wheat-free diet|vRecipes. 
856 41 |3Table of contents only|uhttp://www.loc.gov/catdir/toc/
       ecip0711/2007005646.html 
938    Baker & Taylor|bBKTY|c18.95|d14.21|i1591202027|n0007079649
       |sactive 
994    90|bGQT