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Author Brown, Marcia F., author.

Title Well read, well fed : a year of great reads and simple dishes for book groups / Marcia F. Brown.

Publication Info. South Portland, Maine : Sellers Publishing, [2015]

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  374.22 BROWN    Check Shelf
 Simsbury Public Library - Non Fiction  028.9 BROWN    Check Shelf
Description 160 pages : color illustrations ; 20 cm.
Note Includes recipes and book list.
Summary "Well Read, Well Fed supports the notion that while almost all book groups start out as serious literary endeavors, they inevitably become monthly gatherings that are as much about sharing food, wine, and catching up, as the books that are read. It's a go-to kitchen staple for book group hosts, and a helpful source of lists from classics to cutting-edge contemporaries for book groups to explore. The book includes a year of themed lists, short essays on books, reading, and food, plus tested recipes for healthy and simple main dishes and light accompaniments to be served year-round. All are selected for ease of preparation and make-ahead flexibility for the host." -- Page [4] cover.
Contents Introduction -- Book notes -- Recipe notes -- January: warm reads. On the menu: Mediterranean lentil soup -- February: love stories. On the menu: cheese fondue -- March: wanderlust. On the menu: soft fish tacos -- April: funny pages. On the menu: spring greens -- May: essays and memoir. On the menu: salad nicoise -- June: literary fiction. On the menu: Asian noodles with shrimp -- July: summer mysteries. On the menu: easy macaroni salad with summer corn and vegetables -- August: cloud drifting. On the menu: Greek shrimp and rice salad -- September: time travel. On the menu: stromboli -- October: a shiver in the air. On the menu: Spanish chickpeas with spinach -- November: the literature of food. On the menu: Italian minestrone soup -- December: the lives of others. On the menu: holiday bells -- Postscript -- Book list by author -- Acknowledgments.
Subject Cooking in literature.
Food in literature.
Book clubs (Discussion groups)
Menus.
Cooking.
Genre/Form Cookbooks.
Cookbooks. (OCoLC)fst01752725
Subject Book clubs (Discussion groups) (OCoLC)fst00836131
Cooking. (OCoLC)fst01754966
Cooking in literature. (OCoLC)fst01899770
Food in literature. (OCoLC)fst00930837
Menus. (OCoLC)fst01016875
Added Title Year of great reads and simple dishes for book groups
ISBN 9781416245643 (hardcover)
1416245642 (hardcover)
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