Description |
1 online resource (x, 309 pages) |
Note |
First published by Bloomsbury, USA in 2000. |
Summary |
A New York City chef who is also a novelist recounts his experiences in the restaurant business, and exposes abuses of power, sexual promiscuity, drug use, and other secrets of life behind kitchen doors. |
Note |
GMD: electronic resource. |
Subject |
Bourdain, Anthony.
|
|
Cooks -- United States -- Biography.
|
Genre/Form |
Cookbooks.
|
ISBN |
9781596917248 electronic bk. Adobe Digital Editions |
|
1596917245 electronic bk. Adobe Digital Editions |
|